2015 Schedule

DAYTIME EVENTS

Saturday Apr 25th

Sunday Apr 26th

< H-E-B Grand Tasting Pavilion Grilling Area Hickory Tent Mesquite Tent Alder Tent Pecan Tent Oak Tent Fire Pit >
  1. 10:30am
  2. 11:30am
  3. 12:30pm
  4. 1:30pm
  5. 2:30pm
  6. 3:30pm

Jenn Louis

Tartare 101

1:00-1:45

Jonathan Waxman

What a Catch, Passport to See Food

11:15-12:00

Graham Elliot

Mystery Challenge

2:30-3:15

Paul Qui

Ktiss The Chef

3:00-3:45

Chris Shepherd

Like a
Lamb-Orghini

1:30-2:15

Matt McCallister

Preservation for the Modern Pantry

12:00-12:45

Andrew Zimmern

Mystery Challenge

2:30-3:15

Hugh Acheson

Spring Has Sprung: A Fava-orite Ingredient

11:15-12:00

Tony Mantuano

Filler Up

1:00-1:45

Mark Oldman

Heat Seekers: Best Wine for Spicy

12:00-12:45

Devon Broglie

Rosé By Any Other Name…

1:30-2:15

David Alan

Rescue the Rita

3:00-3:45

Ray Isle

Texas Two-Sip

2:15-3:00

Explore Sonoma County with Rodney Strong Vineyards

11:15-12:00

Vilma Mazaite

Surprising Sparklers

12:45-1:30

< H-E-B Grand Tasting Pavilion Grilling Area Hickory Tent Mesquite Tent Alder Tent Pecan Tent Oak Tent Fire Pit >
  1. 10:30am
  2. 11:30am
  3. 12:30pm
  4. 1:30pm
  5. 2:30pm

Richard Blais

For Goodness Steak

1:00-1:45

Antonia Lofaso

Cavatelli Party

11:15-12:00

Jason Dady

Pop-Up the Flavor

12:00-12:45

Tyson Cole

Uchi & Sushi

1:45-2:30

Levon Wallace

Chop Chop

11:15-12:00

Jamie Bissonnette &

Ken Oringer

Paella: Double Trouble

1:00-1:45

Ray Isle

Become a Wine Expert in 45 Minutes (or Less!)

12:00-12:45

Craig Collins

Tasting Your Way Through Italy

1:30-2:15

Mark Oldman

Wine for IPO Millionaires: Special Occasion Wine

12:45-1:30

A Most Curious & Peculiar Cocktail Academy

2:15-3:00

"Ryeopeners" with Austin Hope

11:15-12:00

Saturday Apr 25th

Sunday Apr 26th

EVENING EVENTS


Thursday, 6:30pm @ Auditorium Shores

 

Friday, 7:00 – 9:30pm @ Republic Square Park

 

Saturday, 7:00 – 9:30pm @ Republic Square Park

 

Friday, 9:00 – 12:00am @ Mellow Johnny’s

 

BOOK SIGNINGS

Book signing details coming soon.

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