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2013 Taste of Texas presented by Gottesman Residential


2014 UPDATES COMING SOON

The second installment of the Austin FOOD & WINE Festival kicks off on Friday night with a bash as big as the Lone Star State — an all-star lineup of talent from the Texas culinary scene will be serving up dishes that reflect their signature style.
 
Deep in the heart of Austin, under the live oak trees of Republic Square, guests will get up close and personal with chefs, tasting their way across the park with wine, beer or signature cocktail in hand, then dance the night away to live performances by Delta Spirit and Whiskey Shivers. Once again, The Taste of Texas is certain to be the indulgent first course of a mouth-watering weekend in The Live Music Capital of the World.


TASTE OF TEXAS 2013

Tim Byres
SMOKE (Dallas)

Jason Dady
Bin 555 (San Antonio)

Ned Elliott
Foreign and Domestic (Austin)

Jodi Elliott
Foreign and Domestic (Austin)

Aaron Franklin
Franklin Barbecue (Austin)

Terrence Gallivan
Pass & Provisions (Houston)

Seth Siegel-Gardner
Pass & Provisions (Houston)

Jack Gilmore
Jack Allen’s Kitchen (Austin)

Sarah Grueneberg
Spiaggia (Chicago)

James Holmes
Olivia & Lucy’s Fried Chicken (Austin)

Paul Qui
East Side King (Austin)

John Russ
Lüke (San Antonio)

Chris Shepherd
Underbelly (Houston)

Philip Speer
Uchi & Uchiko (Austin)

Blaine Staniford
GRACE (Ft. Worth)

Danny Trace
Brennan’s of Houston (Houston)

Tre Wilcox
Marquee Grill (Dallas)

Kevin Williamson
Ranch 616 (Austin)

Andrew Wiseheart
Contigo (Austin)

Jamie Zelko
Zelko Bistro (Houston)



Whiskey Shivers


Delta Spirit




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