KitchenAid’s Top Thanksgiving Recipes

We’ve partnered with KitchenAid to highlight a few great recipes, tips and tricks to make this your best Thanksgiving feast yet. Take a look at their featured dishes below then head to their blog – The Kitchenthusiast – for the full recipes!

Thanksgiving is still over a week away, but now is the time to start getting your game plan together! Before you know it, turkey day will be here and you’re going to have to cook a perfect bird. Learn how to pull it off with the right tools!

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Roasted Brussels Sprouts with Bacon Dijon Vinaigrette

Roasting the Brussels sprouts allows the natural sugars to caramelize and creates a deep, nutty flavor. You can always eat them simply roasted but take it one step further and toss them in a bacon Dijon vinaigrette.

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Whole Wheat Pumpkin Bread

The holidays can be a very indulgent time of year which is why it helps to have a few healthier options on hand for a quick breakfast or travel snack. Pure pumpkin adds great texture and moisture to any baked good without any fat and very little calories.

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Sausage Stuffing with Sage Pesto

This is how Italians do Thanksgiving – full of herbaceous pesto, homemade sausage, and good crusty bread. With a crispy top and a moist center, this stuffing is the perfect pairing with tart cranberry sauce and juicy turkey.

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Pumpkin Pie Tart with Shortbread Crust

Nothing says fall like the flavor of pumpkin, especially the autumnal favorite: Pumpkin Pie.  This recipe is as straightforward as the pie your mom made, but by starting with fresh roasted pumpkin, you’ll be taking that family tradition to new heights.

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