2026 Talent
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Name
Category
Programming
2020 Market
Adam Yoho
Honey Moon Spirit Lounge
Alan Dale Nelson
Best Quality Daughter
Alexa Mejia
Emmer & Rye
Ali Clem
la Barbecue
Amanda Turner
Amir Hajimaleki
Roya
Ana Liz Pulido
Ana Liz Taqueria
Andrew Zimmern
Passport Hospitality
Anthony Giglio
Contributing Editor - Food & Wine Magazine
April Bloomfield
Pecan Square Cafe
Augusta Passow
Barley Swine/Odd Duck
BOA
Aris
Brendan Yancy & Drew Ahumada
Austin Oyster Co.
Café Fleurs de Nuit
Casa Bianca
Chelsea Fadda
Pecan Square Cafe
Christian Hernandez
Barbacana
Damon Cook
Uchi/Hai Hospitality
Ema
Enma Lopez
ABW Can-Tina
Ensenada ATX
Esther Choi
Mokbar
Geoffrey Ellis
Mum Foods
Gil Ramirez
Garrison
Hai Avnaim
Aris
Ian Lanphear
Isidore
Intero
Jakub Czyszczon
Lutie's
Jason McVearry
Poke Poke
Jeremy Mandrell & Anne Lorraine Ng
Butternubs
Jeremy Young
Yellow Ranger
Jessica and Adam Winters
Cruzteca
Johnny Curiel
Alteno
Jonah Levy
Ezov
Joseph Gentempo
P6
Josh Milton
Skipjack Oyster
Joshua Carbajal
Bill's Oyster
Julio Silva
The Peached Torilla
Justine's
Kate Rousset
The Cavalier
Kevin Lee
MAHT
Lonesome Dove
Lorena Garcia
Chica Restaurants
Louis Ciola
Cousin Louie's
Mario Medina
Kalimotxo
Marlee Marines
The Corndog Co
Michael Carranza
Tare
Mike Perez
Mum Foods
Paolo Gama
Verbena
Parkside
Poeta
Richard Blais
Trail Blais
Rob Mata
Juliet Italian Kitchen
Sarah McIntosh
Épicerie
Sarah Seghi and Connor Gilbreath
Eberly
Sergio Ledesma
Geraldines
SITI
Stephen Kozak
Serenade
Summer on Music Lane @ Hotel Magdalena
Swift's Attic
Aris
Tim Love
Tom Micklethwait
Micklethwait Barbecue
Trevor Scott
CBS Austin - Chef Demo Emcee
Wu Chow
Aris
Yamas
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