Unfortunately, Wurst Weekend Kickoff is canceled due to inclement weather. Please check your email for more info!
You must be at least 21 years of age to attend the Austin Food & Wine Festival.
Saturday Ticket includes Saturday Daytime Festival Access
Saturday Daytime Festival Access includes:
Ticket price includes all food & beverages.
**Must purchase All-In Ticket or VIP All-In for access to the Rock Your Taco evening event
Additional Information
You must be at least 21 years of age to attend the Austin Food & Wine Festival.
Sunday Ticket includes Sunday Daytime Festival Access
Sunday Daytime Festival Access includes:
Ticket price includes all food & beverages.
**Must purchase All-In Ticket or VIP All-In for access to the Rock Your Taco evening event
Additional Information
You must be at least 21 years of age to attend the Austin Food & Wine Festival.
Weekender Ticket includes:
Ticket price includes all food & beverages.
**Must purchase All-In Ticket or VIP All-In for access to the Rock Your Taco evening event
Additional Information
You must be at least 21 years of age to attend the Austin Food & Wine Festival.
All-In Ticket includes Saturday & Sunday Daytime Festival Access plus Rock Your Taco Evening Event Access
Saturday & Sunday Daytime Festival Access includes:
Saturday Evening Event Access to Rock Your Taco includes:
Ticket price includes all food & beverages.
Additional Information
You must be at least 21 years of age to attend the Austin Food & Wine Festival.
VIP All-In Ticket includes Saturday & Sunday Daytime Festival Access plus Rock Your Taco Evening Event Access
Saturday & Sunday Daytime Festival Access includes:
Saturday Evening Event Access to Rock Your Taco includes:
Ticket price includes all food & beverages.
Additional Information
Chef Michael Fojtasek with guest Chefs Sara Kramer & Sarah Hymanson of Kismet
Friday, November 4th • 6pm-9pm
Additional Information
Chef Tavel Bristol-Joseph and special guest Chef Maneet Chauhan
Friday, November 4th • 6pm-9pm
Additional Information
Chef Fermín Núñez
Saturday, November 5th • 11am-2pm
Additional Information